Warm Salad With Crab Sticks - A Step By Step Recipe With A Photo

Crab salad has become very popular in our country, and it is prepared for the holidays along with Olivier. Today I propose a recipe for how to make a warm salad with crab sticks and bell pepper.

Cooking description:

Everyone knows and knows how to cook a salad of crab sticks with corn and rice. My family also loves this salad, and I generally did not bother. But recently, absolutely by accident, I came across a new version of the salad with this product. Warm salad with crab sticks, sweet pepper and an interesting sauce is hearty and light at the same time, and it tastes just like licking your fingers. Try this salad, you will definitely love this interesting combination.

Purpose: Inexpensive

Main ingredient: Vegetables / Crab sticks

Dish: Salads

Ingredients:

• Crab sticks - 450 Grams
• Bulgarian pepper - 1/2 Piece
• Red onion - 1 Piece
• Butter - 30 Grams
• Mayonnaise - 6 Art. spoons
• Sour cream - 3 tbsp. spoons
• Lemon Juice - 2 Teaspoons
• Dijon Mustard - 1/2 Teaspoon
• Parsley - 1/3 Bunch
• Salt - 1 Pinch

Servings: 2

How to make Warm Crab Stick Salad

Finely chop the crab sticks, sprinkle with lemon juice. Melt the butter in a frying pan. Cut the onion and pepper into small cubes, fry in butter. Add crab sticks and sauté for 3 minutes. In a bowl, combine mayonnaise, sour cream, mustard and finely chopped parsley. Cool the crab sticks a little, add to the sauce. Stir everything well, serve.