Cheese Balls With Olives In Bread Crumbs - A Step By Step Recipe With A Photo

If you are going to have a party and you need to prepare a snack - this recipe caught your eye as you can by the way:). This appetizer is quick and easy to prepare and looks beautiful on the table!

Cooking description:

Any party should have a snack on the table, right? Today I will tell and show you how to make cheese balls with olives in bread crumbs. This appetizer will please both you (for its simple, quick and easy preparation) and guests - for its taste. Cooking!

Purpose: On the festive table

Main ingredient: Olives / Dairy products / Cheese / Butter / Cheese cheese / Croutons / Greens

Dish: Snacks / Filled dishes / Dishes on skewers

Ingredients:

• Cheese - 100-120 Grams
• Butter - 100 grams
• Rye Bread - 2-3 Slices
• Garlic - 3-5 Cloves (to taste)
• Olives - 12-14 Pieces (pitted)
• Dill, parsley, cilantro - 1 tbsp. spoon (chopped)
• Ground black pepper - 1 Pinch

Servings: 4-6

How to cook "Cheese balls with olives in bread crumbs"

1. First of all, prepare brown bread crumbs. Cut off the crusts from slices of bread, chop the crumb and dry in the oven. 2. We need butter that is very soft; you can use any herbs you like. I have frozen dill and parsley. 3. Rub the cheese on a coarse grater or knead with a fork and mix until smooth with soft butter. Add herbs, ground black pepper and minced garlic. We mix. 4. We collect about a teaspoon of cheese mass and put the olive inside. 5. Form a ball. 6. Roll in bread crumbs.