Salad With Orange And Arugula - A Step By Step Recipe With A Photo
Table of contents:
Fast and easy, bright and appetizing, healthy and tasty - this is a quick salad I want to suggest you make. Do you like citrus fruits in your snacks? Then take this recipe into service!
Cooking description:
The basis of the dish is greens, but, in addition, you can supplement it with a handful of nuts, cheese, radishes. This simple option, how to make a salad with orange and arugula, can be taken as a basis, transforming it to your own taste and the ingredients that are in stock.
Purpose: For lunch / For an afternoon snack / Inexpensive / In a hurry
Main ingredient: Fruit / Orange / Greens / Arugula
Dish: Salads
Ingredients:
- Arugula - 150 Grams
- Orange - 2 Pieces
- Goat cheese - 50-70 Grams
- Radish - 2-5 Pieces
- Almonds - 50 Grams
- Olive Oil - 1/4 Cup
- Lemon juice - 3 Tbsp. spoons
- Honey - 1.5 Teaspoons
- Salt and Cinnamon - 1 Pinch
Servings: 2-4
How to cook "Salad with orange and arugula"
1. Wash and dry the herbs. Peel the oranges carefully. It is best to use small oranges. 2. Dry the almonds in a dry frying pan. Slice the radish thinly. Cut oranges into slices. Combine all the ingredients in a salad bowl, add cheese and nuts. Squeeze lemon juice, combine with honey, olive oil and a pinch of salt. 3. Pour the dressing over the salad. 4. Stir gently - and the salad with orange and arugula can be served. Enjoy your meal!
