Cheese Pancakes With Dill - A Step By Step Recipe With A Photo
Table of contents:
Video: Cheese Pancakes With Dill - A Step By Step Recipe With A Photo
You can fall in love with these pancakes at first sight! And not surprisingly, they have many advantages (tender, fragrant, cute) and one drawback - they instantly fly off the table. And frying them is a pleasure!
In many ways, the flavor of pancakes is determined by the type of cheese, so be guided by this when choosing cheese. I don't add any spices, it seems to me that dill is quite enough to emphasize the cheese notes, but not to interrupt this wonderful taste. Try it!
Purpose: For breakfast / For children / For an afternoon snack / For a festive table / Inexpensive / Quickly
Main ingredient: Dairy products / Milk / Cheese
Dish: Pastries / Pancakes
Cuisine geography: Russian cuisine
- Vegetable oil - 50 Milliliters
- Wheat flour - 2 Glasses
- Sugar - 1 Teaspoon
- Hard cheese - 150 Grams
- Egg - 2 Pieces
- Milk - 500 Milliliters
- Baking powder - 1 teaspoon (no slide)
- Salt - 1 Pinch
- Chopped dill - 1-2 Art. spoons
Number of Servings: 20
How to cook "Cheese Pancakes with Dill"
1. Prepare food for pancakes. Let's get started! 2. Take a deep bowl, handy for whipping. Combine eggs with sugar and salt and mix well with a whisk. 3. Pour in milk, add flour and baking powder. Use a whisk or mixer to smooth the dough without lumps. 4. Grate the hard cheese on a fine grater, put it in the dough and dill. Mix everything well. 5. Pour in the vegetable oil (leave one spoonful to grease the pan). Stir. 6. Preheat the pan, grease it with a silicone brush. Excess oil can be removed with a paper towel. Pour the dough into the pan with a ladle and spread it evenly over the entire surface with a circular motion of your hand.
Popular by topic
I propose to finally make cheese cakes to justify the name and diversify the menu! Moreover, it is very satisfying and tasty! Help yourself
Soon, soon the season of young zucchini will begin! Therefore, I highly recommend keeping this recipe bookmarked. Delicate fragrant zucchini pancakes with cheese, cottage cheese, garlic and herbs. Tasty
Delicious and very simple vegetable dish - pancakes. They are also called pancakes, potato pancakes. You can make these from any vegetables. I will tell you a simple option on how to cook pancakes with cheese (feta cheese)
We are used to potato pancakes, and I decided to make pumpkin pancakes. And it turned out very tasty. Try it - and you will understand that I am right! I repeat again: pumpkin should be tasty and raw
There are several options for these pancakes with cheese and dill, for example, they can be made from cottage cheese or flour, but I like these potato pancakes more, they will be discussed in this recipe