Shortbread Cookies With Chocolate And Marshmallows - A Step By Step Recipe With A Photo

Would you like to get a recipe for how to make shortbread cookies with chocolate and marshmallows? Rather, start cooking such a treat for yourself and especially for the children that they will be delighted.

Cooking description:

You can use black, milk or white chocolate. Choose a small marshmallow, and if you bought a large one, then cut it into pieces. You can also use dried fruits, candied fruits, colored dragees. The cookies are very tasty and crunchy.

Purpose: For children / For an afternoon snack / For a party table

Main ingredient: Dough / Chocolate / Marshmallow

Dish: Baking / Cookies / Sweet

Ingredients:

• Sweet crackers - 140 Grams
• Flour - 245 Gram
• Salt - 1 Teaspoon
• Soda - 1 Teaspoon
• Butter - 170 Grams
• Brown sugar - 160 Grams
• White sugar - 150 Grams
• Eggs - 2 Pieces
• Vanilla Extract - 1 Teaspoon
• Chocolate Chips - 2 Cups
• Marshmallows - 2 Glasses

Number of Servings: 35-40

How to make "Shortbread cookies with chocolate and marshmallows"

1. Place sweet cracker in a blender bowl. 2. Grind the crackers to a fine crumb, which is more like a coarse flour. 3. Mix crumb, flour, salt, soda. Mix butter and sugar in a mixer bowl. 4. Whisk the butter mixture until fluffy. 5. Add the egg and vanilla extract to the bowl to the butter. 6. Whisk everything for about 3-5 minutes.