Chicken Breast With Balsamic - A Step By Step Recipe With A Photo
Table of contents:
Video: Chicken Breast With Balsamic - A Step By Step Recipe With A Photo
Do you want to fry a juicy, rich and flavorful chicken? Then do not pass by this simple and very successful recipe, but be sure to remember and repeat at home. Recommend!
Cooking description:
This option, how to cook balsamic chicken breast, is perfect for lunch or dinner, and for a picnic. On the grill, such a chicken turns out just to lick your fingers! It is best to marinate a bird in advance, at least half an hour or an hour, but it is possible in the evening so that it spends the night in the refrigerator in the marinade.
Purpose: For lunch / For dinner
Main ingredient: Poultry / Chicken
Dish: Hot dishes
Ingredients:
- Chicken Breast - 4 Pieces
- Olive Oil - 1/3 Cup
- Balsamic Vinegar - 1/4 Cup
- Garlic - 2-4 Cloves
- Salt, pepper, herbs - To taste
Servings: 4
How to cook Balsamic Chicken Breast
1. To prepare the marinade in a deep bowl, combine olive oil, balsamic, chopped garlic. Add salt, a pinch of pepper and dried herbs to taste. Mix everything thoroughly. 2. Wash and dry the breasts. Combine with marinade and refrigerate. 3. And then all that remains is to send the chicken breast with balsamic to the pan or grill and fry until tender. Unrealistically tasty and juicy. Enjoy your meal!
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