Sbiten Honey - Recipe With Photo

I want to tell you how to cook honey sbiten, delicious and even healthy. Yes, yes, this is not only a rich and spicy sweet drink - it is also healthy! Drink it hot for colds!

Cooking description:

I want to tell you how to make honey sbiten. This is a delicious and healthy drink. And although I see an alcoholic version of this spicy sweet drink in stores now, the old recipe I found does not contain alcohol. Our ancestors used this drink when someone started to get sick - according to rumors, it helped no worse than "ACC"! And alcohol was useless. So take note!

1. Put apples, cut into wedges, into a saucepan. There are also slices of orange and lemon with zest, cloves and cinnamon.

2. We put it on the stove, and when the aroma floats through the kitchen, fill it all with water and bring it to a boil.

3. As soon as it starts to boil - add herbs, reduce heat and bring to a boil under the lid again.

4. Remove from heat, insist under the lid for another 10 minutes, then add honey, and remove the herbs.

5. Mix, pour into cups and drink!

Such sbiten honey at home turns out to be tasty and rich, and even useful! You can adjust the amount of spices yourself. Wish you luck!

Main ingredient: Fruit / Apples / Honey

Dish: Drinks

Cuisine geography: Russian cuisine

Ingredients:

• Water - 1 Liter
• Apples - 400 Grams
• Honey - 150 Grams
• Cinnamon - 1 Piece (stick)
• Melissa - 3-4 Pieces (twigs)
• Ivan tea - 3-4 Pieces (twigs)
• Cloves - 4 Pieces
• Orange - 1 Piece
• Lemon - 1 Piece

Servings: 4