Pancakes With Mushrooms And Potatoes - A Step By Step Recipe With A Photo
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Video: Pancakes With Mushrooms And Potatoes - A Step By Step Recipe With A Photo
I love mushrooms, and also pancakes. Well, how can you pass by a dish that combines two of your favorite products? I am pleased to share the recipe.
Put the potatoes on the boil while baking the pancakes. Then fry the onions. Pound the mashed potatoes, mix with the onions. Spoon or two fillings on a pancake and wrap in an envelope.
Purpose: For dinner / For children / For dinner / For a party table / Maslenitsa
Main ingredient: Vegetables / Potatoes / Mushrooms / Dough
Dish: Baking / Pancakes / Filled dishes
- Milk - 1 Liter
- Egg - 1 Piece
- Potatoes - 4 Pieces
- Onion - 1 Piece
- Mushrooms - 200 Grams
- Flour - 3.5 Glasses
- Sugar - 1 Teaspoon
- Soda - 1 Teaspoon
- Salt, pepper - To taste
How to cook "Pancakes with mushrooms and potatoes"
1 1. Beat an egg with sugar and a pinch of salt. Pour in milk and add flour and baking soda while whisking. It is best to use a mixer for this. 2 2. Heat the pan well, brush with vegetable oil and bake pancakes, frying them on both sides. 3 3. Now let's get down to stuffing. Boil peeled potatoes and whisk in mashed potatoes. 4 4. Chop the onion and mushrooms finely. Fry them in vegetable oil until mushrooms are tender. 5 5. Mix mashed potatoes and fried mushrooms for the filling, add salt and pepper. 6 6. Place some of the filling on each pancake and wrap. Before serving, the pancakes can be heated a little in the microwave. Be sure to pour sour cream. Enjoy your meal!