Spicy Fennel Salad - A Step By Step Recipe With A Photo

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Spicy Fennel Salad - A Step By Step Recipe With A Photo
Spicy Fennel Salad - A Step By Step Recipe With A Photo
Anonim

Juicy, healthy and so bright - all these words refer to the spicy "Fennel" salad and characterize it perfectly! You just have to try it, especially if you are watching the figure!

Cooking description:

Spicy Fennel salad is the maximum benefit in one plate! The beauty of this dish is that it doesn't need any spices or dressings. There is enough juice from the ingredients. Cook, taste, you will definitely like the salad!

Purpose: For lunch / For dinner

Main ingredient: Vegetables

Dish: Salads

Diet: Lenten meals / Vegetarian food / Raw food recipes / Low calorie / PP recipes

Ingredients:

  • Fennel - 1 Piece (small onion)
  • Carrots - 1 Piece
  • Orange - 1 Piece
  • Cucumber - 1/2 Piece (long-fruited)
  • Cranberries - 30 Grams (dried)

Servings: 2

How to make Spicy Fennel Salad

1. That's the whole small set of products that you need to make a salad. 2. Soak the cranberries in boiling water for 5 minutes. 3. Peel the carrots and cut them into thin strips with a Korean carrot grater. 4. Peel the orange, remove the membranes and carefully separate the pulp. 5. Peel the cucumber and cut into thin slices. 6. Cut the fennel into strips.

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