Shrimp In Honey - A Step By Step Recipe With A Photo

As a lover of seafood, I have already understood which marinades, side dishes and sauces should be added to them. But then I discovered this recipe, which was not made according to templates. And it worked, check it out!

Cooking description:

I suggest you read about how to cook prawns in honey with walnuts. The dish turned out with a predominance of sweet taste, there is also a little sourness and a creamy aftertaste. And while the dish remains the main one. Be sure to add rice to it. Surprise your loved ones with this food combination.

Purpose: For lunch / For dinner

Main ingredient: Fish and seafood / Seafood / Shrimps / Honey

Dish: Hot dishes

Cuisine geography: Asian

Ingredients:

• Water - 240 Milliliters
• White sugar - 65 grams
• Shrimp - 500 Grams
• Cornstarch - 30 Grams
• Walnut - 150 Grams
• Mayonnaise - 60 Grams
• Egg - 2 Pieces
• Honey - 2 Art. spoons (1 tablespoon for nuts, 1 tablespoon in sauce)
• Lemon Juice - 1 Teaspoon
• Salt - To taste
• Condensed milk with sugar - 2 tbsp. spoons
• Vegetable oil - 1 tbsp. the spoon

Servings: 2-4

How to cook "Shrimp in honey"

1. Start by roasting the nuts. In a deep frying pan over low heat, combine water, sugar, salt and honey. 2. Then add the broken nuts. Stir. Bring everything to a boil. 3. When the nuts are caramelized, transfer them to parchment paper to cool. 4. Make the sauce for now. Mix the mayonnaise with condensed milk, lemon juice and honey. 5. In another bowl, beat the protein with starch. 6. Dip peeled shrimp in the protein mass. If they have been frozen, boil them before doing so.