Keykpops "Valentines" - A Step By Step Recipe With A Photo

Do you feel that the spirit of Valentine's Day is already flying in the air? It's nice that there is such a time when you can pamper your soul mate, surprise her. For example, make a gift for holiday baked goods.

Cooking description:

From my step-by-step instructions, you will learn how to make Valentine's cake pops. If you do not understand what it is, I will explain. We will have mini cupcakes on a stick in the shape of hearts. First, we will knead a simple cookie dough, shape it and decorate it at the end. Take this technology into service, it may come in handy again.

Purpose: For a festive table / Valentine's Day

Main ingredient: Dairy products / Flour / Butter

Dish: Baking / Cookies / Sweet

Cuisine geography: American

Ingredients:

• Wheat flour - 500 grams
• Butter - 250 Grams
• Powdered sugar - 200 Grams
• Confectionery sprinkles - 100 grams
• Egg - 4 Pieces
• Sticks for keypops - 28 Pieces (or skewers)
• Orange zest - 1 tbsp. the spoon
• Orange extract - 1 teaspoon
• Vanilla extract - 1 Teaspoon
• Salt - 1 Pinch

Servings: 6-10

How to make Valentine's Keypops

1. Grind flour and salt with butter in a mixer or rub into crumbs by hand. 2. Then transfer the mixture to a large bowl. Sift powder to her. Add extracts, eggs and zest. 3. Now knead the dough. First with a spoon, and then with your hands. Make a homogeneous mass. 4. Leave the dough under plastic wrap in the refrigerator for 30 minutes. 5. After this time, add colored sprinkles to the dough. Mix the mixture thoroughly. 6. Then roll out the dough 5 mm thick. Cut out the hearts in a special shape.