Pancakes With Cottage Cheese In The Oven With Sour Cream - A Step By Step Recipe With A Photo
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- Cooking description:
- How to cook "Pancakes with cottage cheese in the oven with sour cream"
Video: Pancakes With Cottage Cheese In The Oven With Sour Cream - A Step By Step Recipe With A Photo
What to choose for dessert? I want to offer you a recipe for how to cook pancakes with cottage cheese in the oven with sour cream. Delicate pancakes with fragrant curd cream, baked in sour cream filling.
Pancakes with curd filling can be quickly fried in a pan. But if you pour them with sour cream and bake in the oven, then you get a delicate dessert that just melts on your tongue. Everyone will like these pancakes: both adults and children.
Purpose: For breakfast / For dinner / For an afternoon snack
Main ingredient: Dairy products / Milk
Dish: Pastries / Pancakes
Cuisine geography: Russian cuisine
- Pancakes - 10 Pieces
- Homemade cottage cheese - 300 Grams
- Powdered sugar - 2 Tbsp. spoons
- Egg - 1 Piece
- Sugar - 2 Tbsp. spoons
- Sour cream - 200 Grams
- Vanillin - 1 Pinch
How to cook "Pancakes with cottage cheese in the oven with sour cream"
1. Prepare the required foods. 2. Combine curd with egg, icing sugar and vanilla, punch with a blender until creamy. Spread the filling on the edge of the pancake in a tablespoon. Wrap the pancake with an envelope. 3. Place the spring rolls in a baking dish. To pour, combine sour cream, sugar and pour over pancakes. Bake them in a preheated oven at 200 ° C for 15 minutes. 4. Bon appetit!