Ice Cream Dessert With Cinnamon - A Step By Step Recipe With A Photo
Table of contents:
In baked goods, cinnamon works wonderfully, but also with ice cream, the spice is a wonderful tandem. For fans of cold treats and the aroma of cinnamon, I want to offer a wonderful recipe for a note. Remember and repeat!
I'll show you in detail how to make a cinnamon ice cream dessert on a crispy pillow. You can use biscuits, corn flakes, nuts, coconut flakes, and other additives that you like as a base for the crust. You can decorate the cake with berries, syrups, chocolate, cream before serving.
This option for serving ice cream will not leave anyone indifferent!
Appointment: For lunch / For children / For an afternoon snack / For dessert / For a party table / Quickly / Summer
Main ingredient: Dairy products / Nuts / Butter / Cinnamon
Dish: Desserts / Ice cream / Sweet
- Butter - 2 Tbsp. spoons
- Nuts - 1/2 Cup
- Cinnamon Biscuit Crumbs - 1 Cup
- Coconut Flakes - 1/2 Cup
- Brown Sugar - 1/2 Cup
- Ice Cream - 1.5 Kilograms
- Cinnamon - 1 Teaspoon
How to make Cinnamon Ice Cream Dessert
1. Melt the butter in a skillet. Put the nuts (in this case almonds, but you can use any) and fry for a couple of minutes. Turn on the oven at the same time so that it warms up to 200 degrees. 2. Add the sugar to the skillet, the coconut flakes and the cookie chips. Stir and remove from heat after a minute. 3. Transfer to an ovenproof dish and place in the oven for 5 minutes. Then cool and put in the freezer for half an hour. 4. Combine ice cream with cinnamon. 5. Stir until smooth. 6. Place it on the crumb.