Spicy Red Cabbage In Parchment - A Step By Step Recipe With A Photo

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Spicy Red Cabbage In Parchment - A Step By Step Recipe With A Photo
Spicy Red Cabbage In Parchment - A Step By Step Recipe With A Photo

Video: Spicy Red Cabbage In Parchment - A Step By Step Recipe With A Photo

Video: Spicy Red Cabbage In Parchment - A Step By Step Recipe With A Photo
Video: Recipe for Red cabbage ki subzi , spicy Red cabbage 2024, March
Anonim

Spicy red cabbage in parchment is a delicious appetizer distinguished by its extraordinary taste and aroma. I'm sure you've never tasted this dish before, and I think you will love it! Try it!

Cooking description:

I accidentally found this recipe on a culinary site and decided to cook it only because I had half a head of red cabbage left. To be honest, I didn't think the dish would turn out to be really tasty. It exceeded all my expectations! This turned out to be not just an appetizer, but rather an addition to the main course. This cabbage went well with mashed potatoes with meat patties. Indeed, the dish diversified our menu. Today I will show you how to make parchment-wrapped hot red cabbage.

Purpose: For lunch / For dinner / For an afternoon snack / For a festive table

Main ingredient: Vegetables / Cabbage

Dish: Sandwiches

Ingredients:

  • Red cabbage - 1/2 Piece
  • Onion - 1 Piece
  • Apple - 1 Piece
  • Lemon - 1/2 Piece
  • Vegetable oil - 2 tbsp. spoons
  • Red wine - 1 Glass
  • Flour - 1.5 Art. spoons
  • Sugar - 1.5 Art. spoons
  • Ground red pepper - 1/2 Teaspoon
  • Allspice - 1/2 Teaspoon
  • Salt - To taste

Servings: 4

How to cook "Spicy Red Cabbage in Parchment"

Prepare all the ingredients you need. Prepare all vegetables, rinse them under running water. Cut the cabbage into squares, removing the head. Cut the onion into half rings, cut the apples into squares, after removing the seed capsule. Put onions in a frying pan with heated vegetable oil, fry until transparent. Then put the cabbage into the pan, pour the wine. Simmer for 10 minutes. Add apples, flour, sugar, salt and peppers. Stir and cook for just a few minutes to warm up the mass. Cut rectangles out of parchment paper. Lay out 2-3 tbsp on each rectangle. tablespoons of cabbage. Wrap in the form of a candy, put on a baking sheet and bake in the oven for 20 minutes at 200 degrees. Spicy red cabbage in parchment is ready. Enjoy your meal!

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