Caramelized Apples - A Step By Step Recipe With A Photo

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Video: Caramelized Apples - A Step By Step Recipe With A Photo

Отличия серверных жестких дисков от десктопных
Video: Easy Tasty Caramelized Apples 2023, January
Caramelized Apples - A Step By Step Recipe With A Photo
Caramelized Apples - A Step By Step Recipe With A Photo
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You can pamper yourself and your kids with a low-calorie, healthy and tasty dessert. I will also show you how to cook caramelized apples. An interesting combination and the dessert looks original, appetizing.

Cooking description:

You can make such lollipops in summer or winter. Use small apples for dessert, and if yours is very large, you can cut them into wedges or cubes. Low-calorie, healthy, simple, tasty, inexpensive dessert. It can be eaten at any time of the day.

Purpose: For lunch / For children / For an afternoon snack

Main ingredient: Fruit / Apples / Dairy products / Butter / Cream

Dish: Desserts / Sweet

Ingredients:

  • Sugar - 1 Glass
  • Butter - 115 Grams
  • Cream - 3/4 Cup
  • Corn syrup - 0.5 cups
  • Honey - 1 Art. the spoon
  • Vanilla extract - 1 Teaspoon
  • Apples - 6 Pieces

Servings: 6

How to cook "Caramel Apples"

1. Put butter, sugar, cream, corn syrup, honey, vanilla extract into a small saucepan. Set the pot on fire. 2. Cook until the mixture dissolves, stirring with a wooden spoon, use a brush to clean the sides of the pan. 3. Without stirring, bring the contents to the state of caramel, measure the temperature with a special thermometer (115 degrees). 4. Once the caramel has reached the desired temperature, remove the pan from the heat and pour the caramel into an iron bowl. Let the caramel sit in a bowl until the temperature drops to 93 degrees. 5. Take small apples, pierce each with a skewer. 6. Dip each apple into the caramel so that it completely covers the fruit.

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