Pancakes On Water Without Eggs - A Step By Step Recipe With A Photo

There are so many variations on how to make pancakes that it's hard to surprise anyone. If you want to make a lean and diet breakfast, then a recipe for how to cook pancakes in water without eggs is for you.

Cooking description:

These pancakes will not harm your figure at all, they can be prepared during the fast. Also, the recipe is suitable for adherents of vegetarian cuisine. The pancakes are thin, almost transparent. They can be served without anything, or you can wrap the filling in them. The recipe is simple and quick, go for it.

Purpose: For breakfast / For an afternoon snack

Main ingredient: Dough / Lean dough

Dish: Baking / Pancakes

Diet: Lean dishes

Ingredients:

• Wheat flour - 2 Glasses
• Water - 2.5 Glasses (mineral water or still)
• Salt - 1 Pinch
• Soda - 1 Pinch

Servings: 12

How to make Pancakes on water without eggs

1. Sift flour into a bowl, add a small pinch of baking soda and salt to it, stir. Pour water into the dough in a thin stream, stirring constantly with a spoon. Adjust the consistency, add more or less water as needed. Stir everything well so that there are no lumps. 2. Heat a frying pan with a drop of vegetable oil, pour the dough with a ladle. 3. Fry the pancakes on both sides until golden brown. 4. Thin pancakes are obtained, put them on a plate and serve immediately.