Delicious Mannik On Kefir - A Step By Step Recipe With A Photo

Many people think that this is so, it is not clear what and it is not clear how. In fact, mannik is a delicious pie that is very close to the taste of curd or curd casserole. A properly prepared manna is delicious. It can be prepared with filler. The filling can be dried or fresh cherries, dried apricots, raisins, dried cranberries or bananas. This cake is baked completely without adding oil, which makes it more profitable in terms of saving the family budget and in terms of preserving the figure.

Cooking description:

Delicious yogurt manna cooked according to this recipe can be used as a basis for a festive pie - just add a little to it by making a cream and decorating it more exquisitely.

Purpose: For an afternoon snack / For a festive table

Main ingredient: Dairy products / Kefir / Cereals / Semolina

Dish: Baking / Mannik

Ingredients:

• Semolina - 1 Glass
• Flour - 1 Glass
• Kefir - 2 Glasses
• Baking powder - 1 teaspoon
• Vanilla - To taste
• Sugar - 5 Tbsp. spoons
• Raisins or other filler - To taste
• Egg - 3 Pieces

Servings: 8

How to cook "Delicious mannik on kefir"

1. Pour semolina into a bowl. 2. Add granulated sugar to semolina. Sugar, you can take a glass or 5 tablespoons with a small slide. The sugar level can be adjusted independently. If you take a glass of sugar, the cake will be pretty sweet. 3. Add a pinch of salt and a glass of flour to dry foods. Stir dry products together by adding baking powder. 4. Pour 400 ml of kefir into a deep bowl. Pour dry mixture and add eggs. 5. Mix everything well. This can be done with just a fork. You don't have to use a technique. Leave the dough at room temperature for 30-40 minutes. The semolina will swell. 6. Add flavor and raisins to the dough. Mix again.