Tsarsky Salad With Caviar And Squid - A Step By Step Recipe With A Photo
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Video: Tsarsky Salad With Caviar And Squid - A Step By Step Recipe With A Photo
For the festive table, seafood lovers can prepare an exquisite, uncomplicated and incredibly tasty Tsarsky salad with caviar and squid at home.
This recipe for making Tsarskoe salad with caviar and squid is very simple and will take no more than half an hour. A wonderful combination of seafood and a refreshing apple, this dish is worth trying.
Appointment: For a festive table / Birthday / New Year / Christmas / March 8 / Anniversary
Main ingredient: Fish and seafood / Seafood / Squid / Caviar
- Squid - 5-6 Pieces
- Egg - 5 Pieces
- Caviar - 130 Grams
- Apple - 1 Piece
- Mayonnaise - To taste
How to cook "Tsarsky" salad with caviar and squid "
1 First you need to clean the squid from the films. 2 In a saucepan, bring water to a boil, add a little salt. 3 Dip the squid carcasses in boiling water and, after boiling again, boil for a couple of minutes. Then immediately remove the squid and refrigerate. It is important not to overcook them, otherwise they will be rubbery and tough. 4 Hard-boiled eggs, cool and peel. Cut into thin strips. 5 Wash the apple, peel it off if desired and cut it into thin or small cubes. It is best to use a green and sour apple in this simple recipe for Tsarsky salad with caviar and squid. 6 Cut the cooled carcasses into strips.