Milanese Cookies - A Step By Step Recipe With A Photo

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Video: Milanese Cookies - A Step By Step Recipe With A Photo

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Video: The PERFECT Chocolate Chip Cookie Recipe - Baking Basics 2023, January
Milanese Cookies - A Step By Step Recipe With A Photo
Milanese Cookies - A Step By Step Recipe With A Photo
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Not only delicious, but also very beautiful cookies, which will please all sweet tooths! So, I won't write much, let's start making Milan cookies right away!

Cooking description:

Milanese biscuits are traditional pastries, small cookies that are usually served with a cup of tea or hot chocolate, and at the end of a meal with coffee. Small, crispy, flavored cookies. Cooking is quick and easy, so mastering this Italian recipe is easy.

Purpose: For lunch / For children / For dessert

Main ingredient: Dough / Chocolate / Shortcrust pastry

Dish: Baking / Cookies / Filled dishes / Sweet

Cuisine geography: European

Ingredients:

  • Wheat flour - 250-300 grams
  • Sugar - 400 Grams
  • Butter - 150-200 Grams
  • Egg - 1 Piece
  • Dark chocolate - 120 Grams
  • Vanillin - 1 Pinch
  • Water - 1 Art. the spoon
  • Mint Syrup - 2-3 Drops

Number of Servings: 24

How to make Milan Cookies

1. Preheat the oven to 160 degrees. Prepare the dough: combine flour, 200 grams of sugar, egg and vanillin. Whisk until creamy. 2. Place baking paper on a baking sheet and use a tablespoon to form round cookies 3-5 cm apart. 3. Bake the cookies for 15 minutes. 4. Mix 200 grams of sugar, peppermint syrup and water. 5. Melt the chocolate in a steam bath and mix with the sugar syrup. 6. Brush one half of the cookie with the chocolate filling and cover with the other half. Done!

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