"Three Flowers" Salad - A Step By Step Recipe With A Photo

The "Three Flowers" salad looks great on a festive table, and the flowers with which we will decorate this salad are edible. The Internet is full of such ideas with flowers, and yet, it is worth taking note of a simple decoration idea.

Cooking description:

Just want to say that you will need to set aside the slicing of cheese, a sprig of onions (with three or more feathers) and three strips of carrots. From these products we will make our flowers - lilies. The rest of the food will go to the salad. Let's get started!

Purpose: For lunch / For dinner / For a festive table / March 8

Main ingredient: Meat / Vegetables / Potatoes / Offal / Dairy products / Cheese / Eggs / Sausage

Dish: Salads

Ingredients:

• Potatoes - 3 Pieces
• Eggs - 3-4 Pieces
• Carrots - 2 Pieces (small)
• Sausage - 300 Grams
• Green onions (bunch) - 1 Piece
• Cheese (Sliced) - 3 Slices
• Yellow cheese - 100 Grams
• Fresh cucumber - 1 Piece
• Black pepper - To taste
• Mayonnaise - 5-6 Art. spoons

Number of Servings: 5-6

How to cook "Three Flowers Salad"

1 Boil potatoes, carrots and eggs until tender. Rinse carrots and potatoes, do not peel. You can cook everything in one saucepan, then choose the eggs only earlier. Or you can cook them separately. The main thing is that the vegetables are firm enough and not boiled. 2 Cool prepared vegetables and eggs and peel. 3 We start cutting. Cut the potatoes, carrots, eggs, yellow and cucumber into approximately equal cubes. Peel the cucumber. And from the carrots, cut a long strip and cut it into three parts. Set aside the carrot strips for garnish. 4 Rinse fresh onions, dry with a paper towel. Set aside one branch with three or more feathers. 5 So, place all the chopped salad ingredients in a large bowl. Season with pepper, stir. I advise you not to salt, but to serve salt already when serving the salad, so that everyone can salt for themselves. The thing is,that fresh cucumbers can juice and lettuce, if left standing, will be watery. Add mayonnaise and stir. Place the salad in a serving bowl. 6 Now let's get down to decoration. Roll a lily bud out of the soft cheese slices and place on the salad. Make a stem from the onion. And insert the carrot strips into the cheese, like stamens. The Three Flowers Salad is ready!