Celery Salad With Prunes - A Step By Step Recipe With A Photo
Table of contents:
A light and savory celery salad with prunes is what you need for your table, especially in fasting. It is prepared quickly and easily, but it turns out to be very interesting in taste. Read the recipe and cook!
Cooking description:
A variant of a salad when you need to make it quickly, simply and tasty, and most importantly - it is good for your health! The salad is good for those who are fasting or dieting. Spicy and satisfying at the same time, it perfectly diversifies your menu. Be sure to cook, suddenly this is exactly what you wanted!
Purpose: Lunch / Dinner / Whipping
Main Ingredient: Vegetables / Celery / Fruits / Dried Fruits / Prunes / Nuts / Walnuts / Celery Stalk
Dish: Salads
Diet: Diet Food / Lean Meals / Vegetarian Food / Weight Loss Recipes / Low Calorie / PP recipes
Ingredients:
- Celery - 2 Pieces (stems)
- Prunes - 100 Grams
- Walnuts - 30 Grams
- Parsley - 1/2 Bunch
- Olive oil - 2 Tbsp. spoons
- Lemon juice - 1 Tbsp. the spoon
- Salt - To taste
Servings: 3
How to make "Celery salad with prunes"
1. These are all the products we need. Well, plus salt and lemon juice. 2. Wash the celery, remove the coarse veins from the stalks and chop into a salad bowl. 3. Rinse the prunes and cut into strips. If the prunes are very dry, soak them for 5 minutes in boiling water. 4. Wash the parsley, dry and chop finely. Peel the nuts from debris and also chop. 5. Combine celery with prunes, olive oil, lemon juice and salt. 6. Add the nuts and parsley and mix gently again.
