Toasts With Avocado And Tomato - A Step By Step Recipe With A Photo
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Video: Toasts With Avocado And Tomato - A Step By Step Recipe With A Photo
Many people compare the avocado to a cucumber, but it still has its own taste, which cannot be confused with anything. More recently, I discovered for myself its soft texture, which is ideal for smearing.
This recipe is simple, quick, and healthy. Suitable for breakfast, snack and even for serving as an appetizer on a festive table. I suggest you learn about how to make avocado and tomato toast. Also add some garlic for a brighter taste. See how beautiful the dish looks - pleases at first sight.
Purpose: For breakfast / For lunch / For an afternoon snack / Whip up
Main ingredient: Vegetables / Tomato / Fruit / Avocado / Baton
Dish: Snacks / Toast
Diet: Lenten meals / Vegetarian food
- Baguette - 8 Slices
- Avocado - 1 Piece
- Garlic Powder - 0.25 Teaspoons
- Salt - To taste
- Tomato - 1 Piece
How to make Avocado Tomato Toast
1. Peel the avocado. Smear the pulp with a fork, turning it into a puree. At the same time, send the baguette slices to the oven at 180 degrees for 6-8 minutes. 2. Cut the tomato into small pieces. 3. Then stir the avocado with the garlic, tomato and salt. 4. Spread the resulting mixture on slices of bread and serve. Enjoy your meal!
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