Lemon Pudding In Tins - A Step By Step Recipe With A Photo

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Lemon Pudding In Tins - A Step By Step Recipe With A Photo
Lemon Pudding In Tins - A Step By Step Recipe With A Photo

Video: Lemon Pudding In Tins - A Step By Step Recipe With A Photo

Video: Lemon Pudding In Tins - A Step By Step Recipe With A Photo
Video: Lemon Pudding Dessert Delicious Quick and Easy 2024, March
Anonim

I like to experiment in the kitchen, but sometimes I find recipes that have nothing to change, they are so perfect. Here's one how to make lemon pudding in tins.

Cooking description:

I love the taste of lemon in desserts, it gives a pleasant aroma. This dessert is very light, it looks delicious and attractive. You can not decorate it with anything, but it is so. The consistency of the finished dessert at the bottom will be like a cream, and well baked on top. Let the dessert sit for about 10 minutes before serving.

Purpose: For lunch / For children / For an afternoon snack / For a party table

Main ingredient: Fruit / Lemon / Dairy products / Milk / Flour / Butter / Eggs

Dish: Desserts / Pudding / Sweet

Ingredients:

  • Eggs - 1 Piece
  • Salt - 1 Pinch
  • Butter - 2 Teaspoons
  • Flour - 2 Glasses
  • Sugar - 1/4 Cup
  • Lemon - 1 Piece
  • Milk - 1/3 Cup

Servings: 2

How to make Lemon Pudding Tins

1. Separate the white from the yolk, add butter to the yolk. Put flour, salt and sugar in another bowl. 2. Send the protein to the refrigerator, beat the butter with chicken yolk, mix the dry ingredients. 3. Pour milk into a mixture of butter and yolk, add the zest of one lemon, the juice of a half. 4. Whisk chilled chicken protein until soft peaks. 5. Add flour to the butter and yolk, mix, in the last turn, carefully add the whipped whites, mix with a spatula. 6. Grease a baking dish with vegetable oil, spread out the dough. Place the tins in a large baking dish with water so that they are half submerged.

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