Shepherd's Pie (delicious) - A Step By Step Recipe With A Photo

The pie according to this recipe is prepared from the available ingredients, the main thing is that there are enough potatoes and meat. Be sure to check out how to make Shepherd's Pie (delicious) - it's easy!

Cooking description:

This pie is a combination of a meat dish and a side dish. You can take pork or beef as mince, and you can also replace minced meat with finely chopped pieces of meat. Boil the potatoes well so that it is more convenient to bring them to a puree state. Add some chicken broth to the puree, so it will be much tastier and more aromatic. Cheese is a must-have in the pie - rub it generously onto the potato layer at the end of cooking.

Purpose: For lunch / For dinner

Main ingredient: Meat / Vegetables / Potatoes / Onions / Minced meat

Dish: Baking / Pies / Filled dishes

Ingredients:

• Minced pork + beef - 700 Grams
• Hard cheese - 50 grams
• Potatoes - 10-12 Pieces
• Onions - 3 Pieces
• Vegetable Oil - 1/2 Cup
• Salt - To taste
• Hot pepper - To taste
• Nutmeg - To taste
• Provencal Herbs - To taste
• Basil - To taste
• Balsamic vinegar - 1 tbsp the spoon

Servings: 4

How to make Shepherd's Pie (delicious)

1. Peel the potatoes, cut them, cover them with cold water, salt and boil until tender. Peel the onion, cut two onions into cubes and one into rings. 2. Heat vegetable oil in a hot skillet and fry the onion until golden brown. Put all the minced meat on the onion, stir and let the meat fry for 5-7 minutes. 3. Add nutmeg, salt, provencal herbs, pepper, basil. Stir and simmer to evaporate all liquid. Add balsamic vinegar a few minutes before the end. The meat is ready. 4. Mash the potatoes until puree with butter. Grease a mold with a diameter of 26 cm with butter. Top with meat, potatoes and flatten. Use a fork to groove the mashed potatoes. 5. Top with sliced ​​onion rings. Put the cake in the oven for 10 minutes,then put the grated hard cheese on top and put in the oven again for 5 minutes. Enjoy your meal!