Sea buckthorn is a very useful berry and, of course, I want to save these vitamins for the winter. Therefore, we will not subject it to heat treatment and make jam without cooking. It goes well with tea and saturates your body with vitamins, which are so few in winter.
Cooking description:
Such jam is very simple and quick to prepare and is perfectly stored in the refrigerator. It can also be used in baked goods.
Purpose: For lunch / For dinner / For children / For an afternoon snack
Main ingredient: Berries / Sea buckthorn
Dish: Blanks / Jam
Diet: Blanks without
Ingredients:
- Sea buckthorn - 500 Grams
- Sugar - 700 Grams
Servings: 4
How to cook "Sea buckthorn jam without cooking"
1. Wash and dry the berries well. 2. Grind with a wooden crush. 3. Add sugar little by little and mix well. 4. Put in sterilized jars and close with lids scalded with boiling water. 5. Bon appetit!