Broccoli Salad With Dried Apricots, Raisins And Nuts - A Step By Step Recipe With A Photo

This salad is a great idea for a dinner or a light snack. Colorful and healthy, at first this salad shocks with a set of ingredients, and then surprises with an interesting, unlike anything else taste. Cooking?

Cooking description:

An unusual combination of ingredients for a salad, isn't it? But in many countries such a salad is often prepared, and besides, bacon fried to a crunch and grated cheese are added. I like to try new dishes, and I prepare this salad that way, sometimes, however, I replace the mayonnaise dressing with natural yogurt. Try it, suddenly you will like it:)

Purpose: For lunch / For dinner

Main ingredient: Vegetables / Broccoli / Fruits / Dried fruits / Nuts

Dish: Salads

Ingredients:

• Broccoli - 1/2 Piece
• Dried apricots - 5-6 Pieces
• Raisins - 1 Art. the spoon
• Walnuts - 3-4 Pieces
• Salt - 0.5 Teaspoons
• Mayonnaise - 2 Tbsp. spoons
• Wine vinegar - 1 Tbsp. the spoon
• Sugar - 1 Teaspoon

Servings: 2

How to cook "Broccoli salad with dried apricots, raisins and nuts"

1. The first step is broccoli. Cut off the inflorescences and cut them into small pieces. 2. And throw it into boiling salted water. Cook for 5 minutes. 3. While broccoli is cooking, pour raisins and dried apricots with boiling water for 5-7 minutes. 4. Dip the boiled inflorescences in cold water with ice, let the broccoli cool. 5. Finely chop the nuts and crush slightly. 6. Cut the steamed dried apricots.