Fried Spicy Rice - A Step By Step Recipe With A Photo
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Video: Fried Spicy Rice - A Step By Step Recipe With A Photo
Imagine you have rice and you need to prepare a side dish from it. How do you do it? Surely boil it, add seasoning, maybe vegetables. Although you can do something more interesting. Let's try!
Cooking description:
Learn how to make Asian-style fried spicy rice. It turns out to be a beautiful golden color with an amazing scent that immediately makes you hungry. Suitable for baked chicken and spicy shrimp as a side dish. You just need to first choose the right rice and boil it, then everything will work out.
Purpose: For lunch / For dinner
Main ingredient: Vegetables / Onions / Cereals / Rice / Green onions
Dish: Side
dishes Cuisine geography: Asian
Diet: Vegetarian food
Ingredients:
- Boiled Jasmine Rice - 3 Glasses
- Egg - 1 Piece
- Green onions, feathers - 5 Pieces
- Oyster sauce - 3 Tbsp. spoons
- Soy sauce - 5 Tbsp. spoons
- Vegetable oil - 1 tbsp. the spoon
- Garlic - 5 Cloves
- Chili paste - 1 teaspoon
Servings: 6
How to make Fried Spicy Rice
1. First, boil the rice until tender. Then finely chop the garlic and green onion pieces. 2. Beat eggs until light foam. 3. Heat oil in a large skillet. Then pour the egg into it. 4. Fry the egg until tender, stirring with a spatula. Then put it aside. 5. Then add some more oil. Fry the onion and garlic in it for 1 minute, stirring occasionally. 6. Pour the boiled rice and egg into the pan.
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