Chicken Cutlets With Corn - A Step By Step Recipe With A Photo
Table of contents:
Video: Chicken Cutlets With Corn - A Step By Step Recipe With A Photo
Unusual, but very light and tasty cutlets. Very often my children take such cutlets with a roll to school. Isn't it a fancy burger? The main thing is useful! See How To Make Corn Chicken Cutlets.
I don’t know about your children and husbands, but my family just love cutlets. Moreover, you can add anything you want to them. At best, they will be surprised at how tasty it is, and at worst, no one will notice anything. Chicken cutlets with corn are very tender, and the corn itself makes them bright and unusual.
Purpose: For breakfast / For lunch / For dinner / For children / For a party table
Main ingredient: Vegetables / Poultry / Chicken / Corn / Minced chicken / Canned corn
Dish: Hot dishes / Cutlets
- Minced chicken - 500 grams
- Canned Corn - 100 Grams
- Corn flour - 1/2 Cup
- Onion - 1 Piece
- Egg - 1 Piece
- Garlic - 2 Cloves
- Chili pepper - 1 Piece
- Hard cheese - 100 grams
- Salt - To taste
How to cook "Chicken cutlets with corn"
1. In a bowl, combine the minced chicken, corn, grated cheese, finely chopped onion, corn flour, garlic, and chopped chili. Season with salt to taste and stir well until smooth. 2. Form the patties. 3. Grill 3-5 minutes on each side.