Eggs "Benedict" For Breakfast - A Step By Step Recipe With A Photo

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Video: Eggs "Benedict" For Breakfast - A Step By Step Recipe With A Photo
Video: How to Make Classic Eggs Benedict!! 2023, February
Eggs "Benedict" For Breakfast - A Step By Step Recipe With A Photo
Eggs "Benedict" For Breakfast - A Step By Step Recipe With A Photo
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Gourmet and delicious breakfast served in top hotels and restaurants around the world. Try it yourself by making it yourself according to the recipe for how to make eggs "Benedict" for breakfast.

Cooking description:

What this five-star breakfast consists of: toasted buns, eggs, toasted ham (maybe bacon) and Hollandaise sauce. This breakfast is especially popular in America, but connoisseurs of gourmet cuisine have been making it here for a long time. Eat it immediately after cooking.

Purpose: For breakfast

Main ingredient: Meat / Offal / Ham / Dairy products / Butter / Eggs

Dish: Hot dishes / Snacks / Scrambled eggs

Ingredients:

  • Butter - 5 Tbsp. spoons
  • Roll - 2 Pieces
  • Eggs - 3 Pieces
  • Ham - 2 Slices
  • Water - 1 Art. the spoon
  • Lemon - 1 Piece
  • Cayenne Pepper - 1 Pinch
  • Salt, pepper - To taste

Servings: 2

How to make Eggs Benedict for breakfast

1. Divide 1 egg into yolk and white, put the yolk in a bowl, add water, 0.5 tablespoon of lemon juice. Whisk all the ingredients well. 2. Add 4 tablespoons of butter to the beaten mixture. 3. Send the saucepan over low heat and cook the mixture, whisking constantly, cook until the butter melts. 4. As the butter melts, the sauce will get a thick consistency. 5. Remove the saucepan from the heat, add the cayenne pepper, a pinch of salt, add more lemon juice to taste. 6. Stir the sauce well again.

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