Lemon Chicken Breast - Step By Step Recipe With Photos
Table of contents:
Video: Lemon Chicken Breast - Step By Step Recipe With Photos
One of the main secrets of cooking a juicy chicken (its parts and whole carcass) is the low temperature. You get juicy, tender and aromatic meat. Here's how to make lemon chicken breast.
Roast the chicken in the marinade on low heat first, then enlarge it for a beautiful crust. Serve the meat immediately after roasting, cutting it into pieces. Be sure to pour the juice over the breasts during the cooking process.
Purpose: For lunch / For dinner
Main ingredient: Vegetables / Poultry / Chicken / Garlic / Fruit / Lemon / Chicken breast
Dish: Hot dishes
- Lemon - 1 Piece
- Olive Oil - 1/3 Cup
- Garlic - 6 Cloves
- Salt - 1 Pinch
- Ground black pepper - To taste
- Chicken Breast - 900 Grams
How to make Lemon Chicken Breast
1. Squeeze 3 tablespoons of lemon juice into a bowl, cut the remaining half into slices. Chop 2 cloves of garlic, add it to the lemon juice, add olive oil, salt and ground pepper and stir. 2. Cut the chicken breasts into 2 pieces and place in a baking dish. Pour the cooked marinade over the chicken breasts. 3. Place the remaining garlic cloves and lemon slices around the meat. 4. Cover the baking dish with foil and send to the oven preheated to 135-140 degrees for 90 minutes, and after an hour and a half, remove the foil and increase the temperature to 210 degrees. 5. Bake for about 20 more minutes, be sure to pour the resulting juices over the chicken. 6. Remove the finished chicken from the oven and let it stand for 5-10 minutes, then cut into pieces and pour over the juices. Serve the dish and enjoy.
Popular by topic
Surprisingly fragrant, spicy and very appetizing chicken breasts baked with broccoli at home are an amazing option for a light and healthy dish without unnecessary hassle
Many people wonder how to cook chicken breast with apples. This is a relatively inexpensive, original, tasty and healthy dish. The cooking process itself will take no more than half an hour, after which the whole family can enjoy the amazing combination of tender meat and sour apples. A similar dish was born out of the desire to make the classic goose with apples more economical and affordable, because the breast is found in every store and is inexpensive
As a worthy alternative to classic pork, I offer you a very simple option on how to cook meat in French from chicken breast. Delicate, tasty and appetizing
Very tender and juicy chicken breast with a creamy sauce at home is a great idea for a daily or even a holiday menu. Try to repeat the recipe at home - and see for yourself
I suggest to all lovers of delicious and healthy food a recipe for making a simple salad with chicken breast