Limonana - A Step By Step Recipe With A Photo
Table of contents:
My friends and I are not particularly fond of drinking alcohol, but since we are going to do this, we approach with all responsibility. We don't just drink a bottle, but make delicious cocktails like this one.
This drink is originally non-alcoholic, and it is made in Arab countries. But in the recipe, we went for an experiment by adding vodka. Either way, you need to learn how to make limonana. The name is translated very simply - "lemon and mint". This refreshing and heady cocktail will appeal to those who love mojito.
Purpose: For a festive table / Buffet
Main ingredient: Fruit / Lemon / Mint / Greens
Dish: Drinks / Cocktails / Alcoholic / Sweet / Sour
- White sugar - 100 grams
- Ice cubes - 400 Grams
- Cold water - 300 Milliliters
- Lemon Juice - 240 Milliliters
- Mint - 100 Grams
- Vodka - 120 Milliliters
How to cook Limonana
1. In a saucepan, bring the water and sugar to a uniform consistency. Then cool the syrup. 2. Next, in a mixer combine mint (leave a couple of leaves), syrup, 3/4 cup water, ice, juice and vodka. Grind everything for 1 minute. 3. Pour the resulting mixture into 4 glasses, adding cold water. Add a lemon wedge for garnish. Enjoy!