If you are looking for a tasty and healthy, appetizing and uncomplicated hot dish, then this idea is for you. I will teach you how to cook chicken breast stuffed with broccoli and cheese.
Cooking description:
These rolls look insanely appetizing, but the taste will definitely not disappoint you either. In this case, processed cheese is used, but you can take hard or soft creamy, it will be also cool. You can serve the dish with sauce or your favorite side dish.
Purpose: For lunch / For dinner
Main ingredient: Vegetables / Poultry / Chicken / Broccoli / Chicken breast
Dish: Hot dishes
Cuisine geography: Russian cuisine
Ingredients:
- Chicken Breast - 4 Pieces
- Broccoli - 1/2 Piece
- Processed cheese - 1 Piece (or 4 small triangles)
- Salt and Spices - To taste
- Vegetable oil - 1 tbsp. the spoon
Servings: 4
How to make "Chicken Breast Stuffed with Broccoli and Cheese"
1. Wash broccoli, divide into inflorescences and boil in salted water for 3-5 minutes (depending on size). Throw in a colander, dry and cool. 2. Wash the chicken breast, pat dry and place on plastic wrap. Cover the meat with cling film and beat gently. It is important to avoid gaps! 3. Season with salt and pepper, add paprika, ground garlic or other spices. 4. Cut the curd into small pieces and place on the edge of the chop. 5. Top - broccoli. 6. Carefully roll the breast into a tight roll and secure the edges with toothpicks.