If your friends unexpectedly come to visit you, I will show you how to make quick croissants with nutella. Always keep a package of ready-made puff pastry and a jar of Nutella in the refrigerator, it helps a lot!
Cooking description:
Puff pastry is just a "magic wand"! It can be used to quickly prepare a variety of snacks and sweet pastries. And if you learn how to cook homemade puff pastry, then the scope of your imagination is simply unlimited!
Purpose: For an afternoon snack / Inexpensive / In a hurry
Main ingredient: Dough / Puff pastry / Nutella
Dish: Baking / Croissants / Sweet
Cuisine geography: Italian / European
Ingredients:
- Puff pastry - 1 Piece (packing)
- Nutella - To taste
- Milk - To taste
- Powdered Sugar - To taste
Servings: 3-4
How to make "Quick Nutella Croissants"
1. Cut a round layer of puff pastry into segments. 2. Place 1 teaspoon of Nutella on the base of each segment, roll up the bagels. 3. Spread croissants-bagels on a baking sheet covered with baking paper, brush with milk and bake until golden brown, in a preheated oven at 200 degrees. 4. Serve the croissants hot, sprinkled with powdered sugar. Simple and delicious!
