One of my favorite recipes. The salad is easy to prepare, healthy, tasty and rich, goes well with meat and fish dishes, and it also attracts so much with its bright colors that it is impossible to resist.
Cooking description:
Red onions are sweet and very juicy, ideal for salads. It is better to use flat southern onions, they are the most delicious. We select greens at our discretion, in this recipe there are no strict proportions, you can improvise.
Purpose: Lunch / Dinner / Hurry up / Summer
Main ingredient: Vegetables / Onions / Tomatoes / Red onions
Dish: Salads
Diet: Lenten meals / Vegetarian food / Low-calorie / Salads without / PP recipes
Ingredients:
- Tomatoes - 3-5 Pieces
- Assorted greens - 1 Bunch
- Red Onion - Quarter Parts
- Sesame - 1 Tbsp. the spoon
- Olive oil - 3 tbsp. spoons
- Salt - 1 Pinch
- Black pepper - 1 pinch
Servings: 2
How to cook "Tomato Salad with Red Onion and Sesame"
Let's prepare the ingredients. Cut the red onion into thin petals and pour into a bowl. Add sesame seeds and salt. Mix everything, pressing lightly. Wash greens, dry and chop. I have lettuce, basil and parsley. Cut the tomatoes and put them in the salad.