Cream Cheese Made From Sour Cream And Milk - A Step By Step Recipe With A Photo

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Cream Cheese Made From Sour Cream And Milk - A Step By Step Recipe With A Photo
Cream Cheese Made From Sour Cream And Milk - A Step By Step Recipe With A Photo

Video: Cream Cheese Made From Sour Cream And Milk - A Step By Step Recipe With A Photo

Video: Cream Cheese Made From Sour Cream And Milk - A Step By Step Recipe With A Photo
Video: How to make Sour Cream - Easy Homemade Sour Cream Recipe 2024, March
Anonim

I am sharing with you another very simple and budgetary recipe for how to make cream cheese from sour cream and milk. Cream cheese is perfect for your delicious desserts, cake cream and pastries.

Cooking description:

From this amount of ingredients, 270-320 grams of cream cheese and whey are obtained, which can be used for baking. You can also spread cream cheese on fresh or oven-dried bread, add sun-dried tomatoes and basil for a delicious and light snack.

Main ingredient: Dairy products / Milk / Sour cream

Dish: Snacks

Cuisine geography: Russian cuisine

Ingredients:

  • Sour cream 20-25% - 450 Grams
  • Milk 3.2% - 170 Milliliters
  • Lemon juice - 1 tbsp. the spoon

Servings: 4

How to make "Cream cheese from sour cream and milk"

Prepare the food you need. Combine sour cream and milk in a multicooker bowl, stir. Turn on the multicooker in the "Multicooker" mode at 90 degrees for 20 minutes. Pour in lemon juice, stir. If cooking in a saucepan, bring the mixture to a near boil. And stirring constantly, heat the sour milk mixture for 5-7 minutes. Don't let it boil! Let the mixture cool for half an hour. Small clots-grains will begin to appear in it. Cover the colander or sieve with gauze folded in 4-6 layers. Throw the mixture on it, cover. Leave to drain for a few hours, ideally overnight. For a thicker cream cheese, you can put a weight on top. Cream cheese is ready! Enjoy your meal!

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