I propose to prepare an incredibly delicious salad for the holidays and weekdays. It is prepared with boiled meat, so it turns out to be quite satisfying. Try it too!
To prepare this salad, eggs and meat can be boiled in advance. And preparing the salad itself, just before serving, will not be difficult. Try it. Delicious!
Purpose: On the festive table
Main ingredient: Meat / Pork
Cuisine geography: Russian cuisine
- Pork - 400 grams (boiled)
- Pickled cucumbers - 3-4 Pieces
- Eggs - 3-4 Pieces (boiled)
- Walnuts - 100 Grams
- Mayonnaise - To taste
How to cook "Gourmet Salad"
Boil the pork, cool and chop finely for salad. Add finely chopped pickled cucumbers and eggs. Chop the walnuts a little, fry and add to the salad. Season the salad with mayonnaise and serve in portions. Enjoy your meal!