Cake With Condensed Milk And Nuts - A Step By Step Recipe With A Photo

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Cake With Condensed Milk And Nuts - A Step By Step Recipe With A Photo
Cake With Condensed Milk And Nuts - A Step By Step Recipe With A Photo

Video: Cake With Condensed Milk And Nuts - A Step By Step Recipe With A Photo

Video: Cake With Condensed Milk And Nuts - A Step By Step Recipe With A Photo
Video: EASY CONDENSED MILK CAKE WITH 5 INGREDIENTS|| Oven/Steam Recipe 2024, March
Anonim

This cake turns out to be very tasty and very high in calories. But the result is worth it. It is prepared from the simplest products and can be successfully served on the festive table. Try it!

Cooking description:

A cake with nuts and condensed milk is the dream of any sweet tooth. It is delicious, delicate and aromatic. Prepare it for a festive table, surprise and delight your guests!

Purpose: On the festive table

Main ingredient: Nuts / Dough / Sponge dough / Walnuts / Cocoa

Dish: Baking / Cakes / Sponge cake / Sweet

Geography of cuisine: Russian cuisine

Ingredients:

  • Egg - 2 Pieces
  • Sugar - 180 Grams
  • Flour - 120 Grams
  • Soda - 1/3 Teaspoon
  • Cocoa - 2 Art. spoons
  • Boiled condensed milk - 300 Grams
  • Butter - 200 Grams
  • Walnuts - 100 Grams
  • Syrup - 50 grams (chocolate)

Servings: 4-6

How to cook "Cake with condensed milk and nuts"

To make a biscuit, beat the eggs and sugar until fluffy. Whisk in baking soda, flour and cocoa. Pour the dough into a baking dish and place in an oven preheated to 180 degrees for 40 minutes. Cool the finished biscuit and cut into 3 cakes. Saturate them with chocolate syrup. For the cream, whisk soft butter and boiled condensed milk. Chop walnuts and fry.

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