Light Salad - A Step By Step Recipe With A Photo
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Video: Light Salad - A Step By Step Recipe With A Photo


2023 Author: Kimberly Farrell | [email protected]. Last modified: 2023-05-24 11:15
Translated from English, the name of this salad is translated as "light"! It is a light, but at the same time very interesting vegetable salad with crab sticks that I want to offer you!
Cooking description:
The salad turns out to be very tender and juicy! I chose green onions for the salad, but you can also add onions, after scalding with boiling water to remove excess bitterness. The salad will suit supporters of proper nutrition and those on a diet! Here's how to make Light salad!
Purpose: For lunch / For dinner / Light dinner
Main ingredient: Vegetables
Dish: Salads
Ingredients:
- Cucumber - 1-2 Pieces
- Tomato - 2-3 Pieces
- Green onion - 1 Bunch
- Crab sticks - 200 Grams
- Lemon juice - 2 Tbsp. spoons
- Vegetable oil - 2 tbsp. spoons
- Soy sauce - 1 Tbsp. the spoon
- Sugar - To taste
- Salt - To taste
Servings: 2-3
How to cook "Light Salad"
Prepare all the ingredients you need. Cut the crab sticks into thin strips, put in a salad bowl. Add chopped green onions. Season with sauce. For the sauce, combine lemon juice, vegetable oil, soy sauce, a pinch of salt, and a pinch of sugar. Leave the onion sticks to marinate in the sauce for 15-20 minutes. After the time has passed, add the cucumber cut into strips. And tomatoes cut into strips without juice and seeds.