For all sweet lovers, I have a great recipe for a dessert made from cottage cheese and pineapple. It will be a good substitute for greasy cakes and pastries.
Cooking description:
Dessert "Old Riga" is unusually tender and very tasty. In fact, this is a wonderful soufflé, which is suitable for adults and children, on weekdays and on a festive table. This dessert can be prepared in portions, in separate molds. To make the dessert less nutritious, take cottage cheese, condensed milk and low-fat sour cream.
Purpose: For an afternoon snack / For a festive table
Main ingredient: Dairy products / Cottage cheese
Dish: Desserts
Ingredients:
- Curd - 400 Grams
- Pineapples - 300 Grams (canned)
- Condensed milk - 100 grams
- Sour cream - 120 Grams
- Gelatin - 20 Grams
Number of Servings: 8-9
How to cook "Curd dessert" Old Riga"
Prepare the ingredients for the dessert. Place cottage cheese in a bowl. Add condensed milk. Place the sour cream in a bowl of cottage cheese and condensed milk. Beat the curd mass well with a blender until the consistency of a thick cream. Soak gelatin in pineapple syrup. Let it swell for 10-15 minutes.
