Green bean salads are not appreciated and in vain. It contains many useful substances, and if you choose the right ingredients for the salad, then it will be a complete vitamin supplement.
Cooking description:
The salad is prepared in minutes. You can take the oil to taste. If you don't like raw beans, you can boil them for three minutes after boiling.
Purpose: For lunch / For dinner
Main ingredient: Vegetables / Legumes / Beans / Dairy products / Cheese / Green beans
Dish: Salads
Ingredients:
- Green beans - 130 Grams
- Broccoli - 100 Grams
- Fresh cucumber - 1/2 Piece
- Curd cheese - 50 grams
- Sesame seeds - 1-3 teaspoons
- Linseed oil - 4-5 Art. spoons
- Basil - 1/4 Bunch (small)
Servings: 3
How to make Green Bean and Cheese Salad
Prepare the required ingredients. Pour the beans, broccoli with boiling water and leave for 5-7 minutes. Then drain the water. Cut the cucumber into thin strips. Broccoli is optional. Add beans, chopped basil, cheese slices, sesame seeds to the vegetables. Season with linseed oil and stir. Salad ready. Serve salad, serve individually. Enjoy your meal!
