The recipe is simple and very soon you will have a delicious and satisfying dish on your table. Today I propose to cook pasta with cabbage and chicken. You will definitely like it!
Cooking description:
We are all used to seeing cabbage in borscht, salads or stews. The combination of cabbage with pasta may seem unusual and interesting, but I want to assure you that it turns out to be unusually tasty! You can take absolutely any pasta, it is very convenient to use the leftovers from yesterday's dinner. A recipe from the "haste" series. Fast, easy, budget and tasty! Try pampering your loved ones with this light yet hearty dinner.
Purpose: For lunch / For dinner / Inexpensive / In a hurry
Main ingredient: Vegetables / Poultry / Chicken / Cabbage / Pasta / White cabbage
Dish: Hot dishes
Ingredients:
- Onion - 1 Piece
- Chicken fillet - 300 Grams
- Garlic - 2 Cloves
- Cabbage - 250 Grams
- Pasta - 200 Grams
- Butter - 20 Grams
- Vegetable oil - 2 Tbsp. spoons
- Salt - To taste
- Spices - To taste
Servings: 4-6
How to cook "Pasta with cabbage and chicken"
Prepare all ingredients. Cut the onion into cubes and fry until soft. Add chopped chicken fillet, chopped garlic, salt and spices to taste. Continue to fry everything together, stirring occasionally, until the meat turns white. Then add the cabbage cut into strips. Stir, add a lump of butter, cover the pan and simmer until tender. It is difficult to say the exact time, it all depends on how young the cabbage is and what degree of readiness you like. Someone loves crispy, but serve someone more crispy. Cook the way you like best.
