I call this salad "The Deceiver", and all because the first impression of taste differs from the subsequent one. The salad has a delicate consistency, fruity aroma and a pronounced spicy taste.
Cooking description:
The salad is very easy to prepare and does not require any special skills. Just note that the number of tomatoes can be increased if you want a juicier salad.
Main ingredient: Vegetables / Zucchini / Hot peppers
Dish: Blanks / Preservation
Ingredients:
- Zucchini - 600 Grams
- Apple - 2 Pieces (medium size)
- Chili Pepper - 2 Pieces
- Carrots - 1 Piece
- Onion - 1 Piece
- Bulgarian pepper - 1 Piece
- Tomatoes - 2-4 Pieces
- Vegetable oil - 50 Milliliters
- Vinegar 9% - 30 Milliliters
- Sugar - 2 Tbsp. spoons
- Salt - 0.3 teaspoons
- Black pepper - To taste (freshly ground)
Servings: 2
How to cook "Spicy Zucchini Salad for the Winter"
Prepare the required ingredients. Cut vegetables and apples into slices. Grind the vegetables in a blender or in a meat grinder. Transfer to a heavy-bottomed saucepan. Add sugar, salt, black pepper, vegetable oil and put on heat just below medium. Boil after boiling for 25 minutes. Cut the courgettes into medium cubes. Transfer the zucchini to a saucepan and cook after simmering over medium heat for 25 minutes. After the time has passed, add the vinegar and boil for another 3 minutes. Salad ready.
