Shortcrust pastry cookies, which are made using a meat grinder, so that the delicacy is in the form of a shell or chrysanthemum. Baking was invented back in Soviet times, the recipe is simple and budgetary.
Cooking description:
Making cookies as a child is very simple, even a child can handle it. Ingredients are available and are usually on hand. A minimum of effort, no need to suffer with rolling the dough and use special cuttings for cookies, all the work will be done by a meat grinder. The biscuits are slightly crumbly on the outside and soft on the inside. With tea or milk - very tasty! Neither children nor adults will refuse!
Purpose: For an afternoon snack / Inexpensive
Main ingredient: Dough / Shortcrust pastry
Dish: Baking / Cookies / Sweet
Ingredients:
- Egg - 2 Pieces
- Butter - 125 grams (or margarine)
- Sugar - 140 Grams
- Vanillin - 1 Gram
- Salt - 1 Pinch
- Baking powder for dough - 1 teaspoon
- Flour - 400 Grams
- Yolk - 1 Piece (for greasing)
- Milk - 1 tbsp. spoon (for smearing)
- Poppy - 1 Art. the spoon
Number of Servings: 10-12
How to make "Childhood cookies"
Prepare all ingredients. Beat eggs with salt, sugar and vanilla. Add flour, baking powder and softened butter. Stir everything first with a spoon, then knead the dough with your hands. The dough should not stick to your hands and should be soft and elastic enough. Pass the finished dough through a meat grinder, cutting off the flagella emerging from the grate with a knife, after they reach a length of 4-5 cm.