A cottage cheese snack with herbs has a spicy taste and fresh aroma. Prepared from available products that you can always buy.
Cooking description:
Many are accustomed to the fact that only desserts can be made from cottage cheese. Today I bring to your attention a spicy cottage cheese appetizer with herbs. For the recipe, take delicious fatty cottage cheese, garlic, dill and sour cream. Replace sour cream with yogurt if desired.
Purpose: For breakfast / For a banquet table / Buffet
Main ingredient: Dairy products / Cottage cheese / Greens
Dish: Snacks
Ingredients:
- Curd - 300 Grams
- Garlic - 1-2 Cloves
- Parsley - 3 Grams
- Dill - 2 Grams
- Sour cream or yogurt - 2 Tbsp. spoons
- Salt - - To taste
Servings: 4-5
How to cook "Cottage cheese appetizer with herbs"
1. Prepare foods according to the list. 2. Fold the curd into a bowl and mix with the sour cream. The result is a soft mass like a cream. It's good when the cottage cheese is fatty, the snack can be simply spread on bread. 3. Add finely chopped herbs, you need dill and parsley. Add cilantro or celery if desired, if desired. 4. Squeeze the garlic through a press. 5. Stir the appetizer, taste with salt, and salt if necessary. 6. Serve the finished snack immediately to the table. If desired, spread on rye bread or spread in tartlets as a snack for guests, it will be delicious. Enjoy your meal!