Coconut Lard - A Step By Step Recipe With A Photo
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Video: Coconut Lard - A Step By Step Recipe With A Photo


2023 Author: Kimberly Farrell | [email protected]. Last modified: 2023-05-24 11:15
I am sharing a recipe for a simple but very unusual dish. Who would have thought that coconut could mimic the taste of lard? However, if you salt it correctly, then the similarities are obvious.
Cooking description:
Below I will tell you more about how to make coconut lard. If you can buy a young green coconut that has soft flesh, then it is best to use it. The appetizer can be slightly frozen in the freezer before serving for a more similarity. Serve the coconut lard on a thin Borodino bread and enjoy the taste. The recipe is only suitable for vegans, but also for everyone who is not afraid to experiment in the kitchen!
Main Ingredient: Nuts / Coconut
Dish: Snacks
Diet: Lenten meals / Vegetarian food
Ingredients:
- Coconut - 1 Piece
- Dill - 1/4 Bunch
- Garlic - 2-4 Cloves
- Salt - To taste
- Black Pepper - To taste
Servings: 2-4
How to cook "Coconut lard"
Prepare all ingredients. Break the coconut, peel and drain the liquid. Cut into thin slices with a vegetable peeler. Pass the garlic through a press. Finely chop the dill with a knife. Mix all ingredients. Insist at least an hour. Coconut lard is ready, bon appetit!