For legume lovers, I have a recipe for beans with hunting sausages. This hearty and tasty dish will be a great dinner or lunch.
Cooking description:
Beans with hunting sausages are a simple dish that can be cooked very quickly with canned beans. But I cooked dry. A good variety of beans is cooked for 30-35 minutes. Instead of tomato juice, tomato paste or tomatoes in their own juice are suitable. Garlic can be added for added flavor and piquancy.
Purpose: For lunch / For dinner
Main ingredient: Meat / Vegetables / Legumes / Beans / Offal / Sausage / Smoked sausage
Dish: Hot dishes
Ingredients:
- Beans - 250 grams (dry, white)
- Onion - 1 Piece
- Carrots - 1 Piece
- Hunting sausages - 4-5 pieces
- Tomato juice - 150 Milliliters
- Sunflower oil - 30 Milliliters
- Salt - To taste
- Ground black pepper - To taste
Servings: 3-4
How to cook "Beans with Hunting Sausages"
Prepare the ingredients for making the beans with hunting sausages. Wash the beans well and cover with boiled, cold water for several hours or overnight. Put the swollen beans in a saucepan and cover with fresh water. Bring the beans to a boil, skim and cook until tender. While the beans are cooking, peel the onions, wash and chop finely. Place in a skillet. Peel, wash and chop the carrots. Add to onions.