For all lovers of quick and tasty dishes, I suggest preparing lazy cabbage rolls with Peking cabbage. Easy-to-cook cabbage rolls can be prepared by any housewife.
Cooking description:
Lazy stuffed cabbage rolls are a wonderful alternative when there is no time to cook ordinary stuffed cabbage. With Peking cabbage, cabbage rolls are no less tasty, and even more juicy and tender. For such a dish, you can use not only minced pork. For a more dietary option, use ground chicken or turkey.
Purpose: For lunch / For dinner
Main ingredient: Meat / Vegetables / Cabbage / Cereals / Rice / Minced meat / Peking cabbage
Dish: Hot dishes / Stuffed cabbage
Ingredients:
- Minced pork - 250 grams (or any other)
- Peking cabbage - 200 Grams
- Onion - 60 Grams
- Carrots - 60 Grams
- Round rice - 70 Grams
- Vegetable oil - 40 grams
- Chicken eggs - 1 Piece
- Tomato paste - 40-50 gram
- Water - 200 Grams
- Pawn flour - 2-3 tbsp. spoons
- Salt - To taste
- Black Pepper - To taste
Servings: 3-4
How to cook "Lazy Cabbage Cabbage Rolls"
Prepare the ingredients for making lazy cabbage rolls. Chop the Chinese cabbage into strips. Dice the onion and grate the carrots. Fry the onions and carrots, pouring a little oil into the pan. Roast vegetables until tender for a couple of minutes. Combine the minced meat and chopped cabbage in a deep bowl. Cook rice until half cooked, cool and add to the minced meat.