Cheesecakes With Soda - A Step By Step Recipe With A Photo

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Cheesecakes With Soda - A Step By Step Recipe With A Photo
Cheesecakes With Soda - A Step By Step Recipe With A Photo

Video: Cheesecakes With Soda - A Step By Step Recipe With A Photo

Video: Cheesecakes With Soda - A Step By Step Recipe With A Photo
Video: Chocolate Cheesecake Recipe 2024, March
Anonim

Lush and ruddy cheesecakes with soda are relevant for breakfast, afternoon tea and as a dessert. Serve them with sweet syrups, jam or sour cream and a cup of hot tea, coffee, milk.

Cooking description:

Do not doubt that golden cheesecakes will fly off the plate in an instant, as soon as you invite your relatives to the table. If you have a large family, be sure to increase your ingredients ration and bake a little more dessert so that there is enough for everyone and there is still more to add! By the way, cheesecakes can be frozen and then quickly reheated in the microwave if there is no free time.

Purpose: For breakfast / For afternoon tea / Inexpensive

Main ingredient: Dairy products / Cottage cheese / Soda

Dish: Pastries / Cheesecakes

Ingredients:

  • Cottage cheese - 300 grams (any fat content)
  • Chicken egg - 1 Piece
  • Sugar - 1.5 Art. spoons
  • Salt - 1 Pinch
  • Wheat flour - 3-4 st. spoons
  • Vegetable oil - 40 Milliliters
  • Soda - 0.25 Teaspoons (but not more)

Servings: 1-2

How to cook "Syrniki with soda"

Prepare the indicated ingredients. Cottage cheese can be used with any fat content, especially acidic, the acid will be quenched by the added soda. Put cottage cheese into a deep container, add granulated sugar, salt, and pour in a chicken egg. It can be replaced with three quail. Mix everything thoroughly, add soda and half of the highest grade wheat flour. Mix thoroughly again. Optionally, you can use corn, rice or coconut flour instead of wheat flour. Pour the other half of the flour onto a plate or saucer. Moisten your hands in water and form a small piece of dough from a piece of dough, roll it on all sides in flour. Heat vegetable or butter in a frying pan, put the cheese pan in it. Cook other pieces in the same way, put them in butter and fry on one side for about 1-2 minutes. Gently turn the pancakes over to the other side and fry the same amount of time on moderate heat.

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