Rabbit Liver In Sour Cream - A Step By Step Recipe With A Photo

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Rabbit Liver In Sour Cream - A Step By Step Recipe With A Photo
Rabbit Liver In Sour Cream - A Step By Step Recipe With A Photo

Video: Rabbit Liver In Sour Cream - A Step By Step Recipe With A Photo

Video: Rabbit Liver In Sour Cream - A Step By Step Recipe With A Photo
Video: Rabbit Liver Tagliatelle. #SRP #Rabbit #Gamehero 2024, March
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According to this recipe, the rabbit liver in sour cream is very soft, tender and tasty. It can be prepared for dinner and served with mashed potatoes or as an independent dish.

Cooking description:

Use homemade sour cream to prepare this dish. You can chop vegetables in a way convenient for you. It is best to stew the liver in sour cream under a closed lid.

Purpose: For lunch / For dinner / Whipped up

Main ingredient: Meat / Rabbit / Dairy products / Sour cream

Dish: Hot dishes

Ingredients:

  • Rabbit Liver - 150 Grams
  • Onion - 1 Piece
  • Carrots - 1 Piece
  • Salt - To taste
  • Ground black pepper - To taste
  • Sour cream - 2 Art. spoons

Servings: 3-4

How to cook "Rabbit liver in sour cream"

Prepare your ingredients. Peel vegetables. Cut the onion into half rings, grate the carrots. Pour vegetable oil into a frying pan, put vegetables, fry them for 5-7 minutes. Wash the rabbit liver, cut into smaller pieces. Place the liver on top of the vegetables. Add salt and ground pepper.

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