Delicious homemade cakes from the most affordable products. Suitable for both meeting guests and for everyday tea drinking. Take note of the recipe!
Cooking description:
It's very easy to make a kiwi cake, and the result will certainly delight you. The pastries are very tender, airy and delicious. Everyone will like it! Kiwi, if desired, can be replaced with any seasonal fruit, but give preference to those with sourness. They will nicely set off the sweetness of the biscuit.
Purpose: For an afternoon snack
Main ingredient: Fruit / Kiwi / Flour
Dish: Baking / Cupcakes / Sweet
Ingredients:
- Egg - 2 Pieces
- Sugar - 1 Glass
- Sour cream - 6 Art. spoons (with a slide)
- Flour - 1 Glass
- Baking powder - 10 grams
- Poppy - 1 Art. the spoon
- Vanillin - 1 Gram
- Kiwi - 3-5 Pieces
Servings: 8-10
How to make Kiwi Cupcake
Prepare all ingredients. Combine eggs, sugar, vanillin and beat well. Add sour cream. Whisk everything again. Add flour and baking powder. Stir everything until smooth. Add the poppy. The dough is ready.